Pigiadiraspatura soffice Macerazione per circa dieci giorni Fermentazione a temperatura controllata 24°C Svinatura e ulteriore pressatura leggera Maturazione in acciaio inox per almeno 24 mesi Affinamento in bottiglia per almeno 6 mesi

LIBICI – CALABRIA IGP ROSSO “CASA COMERCI” MAGLIOCCO CANINO

Il prezzo originale era: €21,28.Il prezzo attuale è: €19,44.

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