Pressatura senza diraspatura delle uve in modo da non estrarre colori e tannini. Il mosto, parzialmente fermentato a 16 gradi, viene bloccato “raffreddandolo” in maniera da produrre un residuo zuccherino che darà luogo ad una seconda fermentazione in bottiglia. Maturazione in acciaio. Affinamento in bottiglia per 4 mesi
Il prezzo originale era: €21,28.€19,44Il prezzo attuale è: €19,44.
6 disponibili
Il prezzo originale era: €126,50.€113,85Il prezzo attuale è: €113,85.
A detailed answer to provide information about your business, build trust with potential customers, or help the visitor with a problem they may be encountering
A detailed answer to provide information about your business, build trust with potential customers, or help the visitor with a problem they may be encountering
A detailed answer to provide information about your business, build trust with potential customers, or help the visitor with a problem they may be encountering
A detailed answer to provide information about your business, build trust with potential customers, or help the visitor with a problem they may be encountering
A detailed answer to provide information about your business, build trust with potential customers, or help the visitor with a problem they may be encountering
A detailed answer to provide information about your business, build trust with potential customers, or help the visitor with a problem they may be encountering
A detailed answer to provide information about your business, build trust with potential customers, or help the visitor with a problem they may be encountering
A detailed answer to provide information about your business, build trust with potential customers, or help the visitor with a problem they may be encountering
